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Features
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Benefits
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Compact, small size and multifunctional.
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Functions as an ageing vat, maintains and dispenses product.
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Stainless steel parts and food compatible materials.
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Anti-corrosion materials in compliance with rules and regulations to ensure maximum hygienic conditions.
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Function:
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During daily production, electronic system controls ice cream consistency.
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During overnight conservation, electronic system controls ice cream temperature.
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Designed for immediate output of product and optimum product preservation during long idle periods.
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Two independent refrigerated mix storage tanks with audible and light level indicators.
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Best preservation of liquid mix. Alerts the operator when to refill the mix hoppers.
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No need for tools when installing and removing parts in contact with the mix or ice cream.
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Easy to use and quick clean to ensure maximum hygienic conditions.
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Display shows cumulative working hours.
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Assists in a proper periodic maintenance program.
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