GEL 20 and GEL 25, with automatic extraction for the production of slush and ice cream. GEL 25 also allows the use of hot mixes (85°C).
Discover more information visiting the ABC section of the sorbet freezers.
GEL 9, counter top freezer with automatic extraction. Very easy to use and to install. Produces high quality gelato and sorbets at the right consistency.
GEL 5 and GEL 10, the fast vertical freezers finding a suitable use in restaurants. Easy to install and to use, require minimum maintenance.